Find Your Representative
We are a team of foodservice professionals with an average tenure of 20 years who are dedicated to just that . . . being professionals and all that that entails.
Jason Clarke
Jason started in the industry working as a foodservice equipment dealer developing engineering design and project coordination details. Soon afterwards he found his calling as a foodservice consultant working primarily in the hospitality and healthcare industry. He then shifted his passion in the foodservice industry in Colorado and the mountain state region working as territory sales and consulting for a combined 20 years in the industry.
Jake Thomas
Jake grew up in New Hampshire, where he graduated from Plymouth State University with a degree in Management. In 2019 he moved to Golden, CO where he currently resides, working out of the Denver office. Jake was previously a sales manager at a popular Colorado brewery before making the transition to Tom Redditt. Jake is eager to further his knowledge and build on his relationships in the foodservice industry.
Darcy Redditt
She started working for Tom Redditt Foodservice Solutions soon after graduating from college and has been with the company for over 25 years. Starting out in customer service, she moved to bid specialist and is now in sales and HR.
Lance Redditt
Lance is the principal of TRFS. He has been in the foodservice industry for over 25 years as a manufacturer’s representative. Lance is extremely honored to carry on the business that his grandfather started and his father ran and managed for many years.
Ross McAdow
Prior to joining TRFS, Ross spent 5 plus years with Cabela’s in inventory & planning and merchandising roles in Sidney, Nebraska. Ross is eager to learn as much as he can about the food service industry.
Teresa Piotrowicz
Teresa began her career with Tom Redditt Foodservice Solutions in 1992. Her primary role is managing customer service needs in Arizona, including all orders and bid requests.
Wayne Avila
Wayne has been in the foodservice industry for 13 years. Wayne has been in the Sales profession for 40 years now. The first 27 years he spent selling high technology and computers. After that, he moved to the foodservice industry in Colorado.
Bruce McAdow
Bruce has been with Tom Redditt Foodservice Solutions for 20 years. He is a master certified electrician and has extensive knowledge and experience installing and marketing commercial kitchen equipment.
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Ken King
Ken is a 30+ year veteran of the Foodservice Industry. He owned and operated “Foodservice Consulting & Design”, creating, designing and building over 75 restaurants for clients. He serves TRFS as the New Mexico and El Paso, Texas Sales Representative.
Kalen Pereida-Rice
I work in the Arizona office at Tom Redditt Foodservice Solutions, supporting both inside and outside sales alongside Rob and Teresa. My background includes building strong client relationships, managing projects, and creating effective sales strategies. I hold a Bachelor of Science in Finance from Arizona State University (May 2012) and previously worked in operations with the Fox Restaurant Group. I’m excited to be part of the TRFS team and look forward to contributing to our continued success.
Robert Araux
He currently resides in Phoenix, AZ where he was born and raised. Rob’s restaurant career started in High School working at The Old Spaghetti Factory; it was then he was certain that he wanted to be in the restaurant industry. He obtained his culinary degree from Scottsdale Culinary Institute. Being in the BOH for about 2 years he then transitioned to FOH which he began bartending. His curiosity for beer, wine and spirits proceed him to obtain his level 1 sommelier certificate. Rob’s last 6 years of the 21 years in the restaurant industry have been enjoying and pursuing the detail of fine dining. He’s now excited to grow, evolve ,and use his experience with TRFS.
Tim Rock
Tim has been in the food service industry for 30 years. Tim has held several positions in the F&B industry. Being at TRSF allows him to continue to cultivate relationships with the great people of the industry while expanding his knowledge overall.
Bruce Mcadow
Buying a cookware set is a great way to get your kitchen started because you will often save money. But having a diverse collection of cookware is essential to meet all your cooking needs. You will definitely want a nonstick frying pan. Stainless steel sauce pans and a cast iron Dutch oven will get a lot of use as well!
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Bruce Mcadow
Bruce Mcadow
Buying a cookware set is a great way to get your kitchen started because you will often save money. But having a diverse collection of cookware is essential to meet all your cooking needs. You will definitely want a nonstick frying pan. Stainless steel sauce pans and a cast iron Dutch oven will get a lot of use as well!
Bruce Mcadow
PROVEN SUCCESS
The Numbers Don’t Lie
Tom Redditt Foodservice Solutions originated from the groundwork laid by Thomas L. Redditt, Sr. in 1949. Initially working as a representative for manufacturers in 1946, he handled a diverse range of products including cast iron cookware and mud flaps. However, after attending the inaugural National Restaurant Association Show in Chicago in May 1949, he recognized the potential of focusing solely on the foodservice sector. This prompted the creation of Tom Redditt Sales Agency later that year. Fast forward to 2019, the agency rebranded as Tom Redditt Foodservice Solutions, remaining committed to the original goal of delivering optimal value to industry partners, a vision established by Tom Redditt Sr. over seven decades ago.
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